Welcome to Rochester, NY's first exclusively gluten-free baking facility!
We are dedicated to providing the gluten intolerant community  with baked goods that have a traditional taste and texture, but without the gluten. We make breads, quick breads, pizza shells, cookies, cakes, muffins and more, using only the best, verified gluten free ingredients available. We specialize in custom decorated cakes for any occasion. And it's all baked in a dedicated gluten-free facility, so there's no risk of cross-contamination.
You can find our products in local stores, through food service providers and even caterers (see our "Partners" page). We also have retail hours at our bakery location so stop by and see why we say: At Donna Marie's, "its gluten-free, not taste free!" TM